🇷🇼Coffee Farmers

Coffee Producers and Exporters.

Coffee Promotion, Export and Roasting is at the heart of what we do. We are your direct origin of Rwanda’s speciality coffees.

ORGANIC COFFEEHAPPY FARMER | FREE TRADE | FAIRPRICE

Dukundekawa – Musasa Farmers Cooperative

The farmers of Dukunde Kawa cultivate antique bourbon Arabica varietals, prized for their rich sweetness and subtle expressions of soil, climate, and terroir. The farmers careful stewardship of their trees throughout the year yields heavy harvests of juicy red coffee cherries, which are the starting point for great coffee.

Dukunde Kawa started in 2003 with 300 members; there are now 1176-member farmers in the cooperative, contributing coffee to a total of 4 washing stations, the largest of which being the Musasa station.

Koakaka – Karaba Coffee Farmers

KOAKAKA Karambi Cws was constructed in 2003 to help members who come from 3 sectors (Kinyamakara, Karama and Rukondo) which are in Nyamagabe district of southern province to generate more income for its members. Our location is an area known as part of high Mountain in Rwanda which all nurtured and ideal land to produce the best quality coffee in the country. In addition, our members are experienced coffee farmers and supply cherries that are fully ripe with greater consistency which results in wonderful flavor. Our coffee have been awarded with different prize in the Golden cup and the cup of excellence competition since 2007 (golden cup), 2008, 2010, 2011 and 2013.

Our washing stations is strict in wet processing chain where careful removal of undesirable cherries is done at the reception through two consecutive process first by hand picking and sorting, then through wet immersion of cherries and removal of floating cherries. After the de-pulping and cleaning, a second selection is done followed by a progressive sun drying to end up with one the best coffee profile.